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Frequently asked questions.

Find Answers to Our Frequently Asked Questions

  • We require a signed contract and a non-refundable booking fee to lock in our services. Outside of 90 days, the booking fee is 25% of the current proposal estimate. Within 90 days of the event, it is 50% of the current proposal estimate. We offer payment via cash, check, credit card, or ACH.n text goes here

  • A guaranteed minimum guest count is due 14 days prior to your event. This means we can increase, within reason, after that time – but the guest count cannot go down.

  • Yes, we offer tastings at 50/per person for up to 6 guests. Upon booking bride and groom tasting fee is credited towards events. 

  • Yes, as long as your venue allows client-provided alcohol.

  • We coordinate rentals from local businesses and manage them throughout the planning process. We also own a variety of items that can be used for smaller events, or additions to larger ones.

  • An average wedding, with rentals, usually ranges from $85-$120 per person. This can vary depending on a variety of factors, such as the venue, menu choices, and design..

  • Sweetwater is required to feed all guests at the event. Please contact us for more information.

  • Yes we do. We offer bar set up. We have a variety of options based on each event and venue. As of July 2024, we do not offer cash bar services

  • We travel all over Hampton Roads, and up to 2 hours away!